There’s
a lot of focus on protein these days but is it necessary to work so hard to
meet your protein needs? Proteins do many, varied jobs in our bodies. Fat and
protein can’t do these jobs. Proteins provide structure to our bones, teeth,
and connective tissues. They are the enzymes that our intestines make to break
down our nutrients so they can pass into the bloodstream. They are the
antibodies that fight infections. They make and repair muscles.
With
all that work to do, we need to get the right amount of protein each day. How
much do you need?
The average person needs 0.8 grams of protein per kilogram of
body weight. To run
this calculation on yourself, take your weight in pounds and divide it by 2.2.
This will give you your weight in kilograms (kg). Then multiply by 0.8 to get
the grams of protein you need. Here’s an example:
150 pounds/2.2 = 68 kg
68 kg
x 0.8 = 54 grams of protein a day.
Let’s take a look at what that translate into for the average person:
Your Weight: Your Protein Needs Per Day:
125# 45
grams
150# 54 grams
175# 63 grams
200# 72 grams
225# 81 grams
250# 90 grams
275# 100 grams
150# 54 grams
175# 63 grams
200# 72 grams
225# 81 grams
250# 90 grams
275# 100 grams
But,
athletes and older people may have higher protein needs. Elder adults should
aim for 1.0 to 1.2 grams for each kilogram of body weight. Athletes should aim
for 1.2 – 1.8 grams for each kilogram of body weight.
Athletes
and Elder Adult Protein Needs:
Your
Weight: Your
Protein Needs Per Day:
125# 68
grams
150# 81 grams
175# 95 grams
200# 109 grams
225# 122 grams
250# 136 grams
275# 150 grams
150# 81 grams
175# 95 grams
200# 109 grams
225# 122 grams
250# 136 grams
275# 150 grams
Here
are some high protein foods that make it easy to get your protein!
Foods High in Protein
·
3 ounces cooked poultry or beef 27
grams
·
3 ounces tuna, salmon, other fish 21 grams
·
½ cup Greek yogurt 12 - 14 grams
·
½ cup cottage cheese 14
grams
·
½ cup tofu 10
grams
·
½ cup cooked beans 9
grams
·
1 cup of milk or soy milk 8
grams
·
1 ounce of cheese 8
grams
·
¼ cup or 1 ounce of nuts 7
grams
·
1 egg 6
grams
·
1 cup cooked pasta 6 grams
Timing and protein quality count too! Dairy, eggs, lean
meats, and soy foods are generally the protein sources best used by the body.
Spreading that protein out throughout the day at each meal and snack can help
you hang on to your muscle strength if you’re older. For athletes, getting 25 –
30 grams within 2 hours after a training session may help maintain and build
muscle.
What about high protein drinks and protein bars? I like
people to focus on foods first. But if you have a poor appetite or just can’t
eat enough of these foods, high protein drinks may do the trick. But it doesn’t
have to be Ensure or a protein drink – something like good old Carnation Instant
Breakfast can work just as well. The bottom line is to read food labels to find
high protein foods you like!
Beth Kitchin, PhD, RDN
Assistant Professor
UAB Department of Nutrition Sciences
UAB Department of Nutrition Sciences
Follow me on Twitter: @DrBethK

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